Codlo Sous-Vide Guide & Recipes
A full-color, complete introductory guide to sous-vide - whether you're just starting out or are already cooking sous-vide, this is the perfect companion.
- Introduction to sous-vide: what is sous-vide cooking, how-to guides, cooking tips, food safety guidelines
- 36 sumptuous recipes spanning eggs, poultry, pork, beef, lamb, seafood and vegetables with beautiful photography
- Sous-vide temperature guide: easy-to-follow charts for every food type
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