You need to enable JavaScript to run this web app.
Revolution at the Table
In this wide-ranging and entertaining study Harvey Levenstein tells of the remarkable transformation in how Americans ate that took place from 1880 to 1930.

× Full-Screen Image < >
Der er i øjeblikket ingen priser på dette produkt.
Se evt historiske priser under Prisudvikling.
-- Beklager, Historiske data er i øjeblikket ikke tilgængelige --
Reload:N, Cached:N
Page generated in 12.2170 msec.
online database: main