A treasure trove of essays, recipes, and images exploring the people and food of Marfa and its premier restaurant, The Capri Cooking in Marfa introduces an unusual small town in the West Texas desert and, within it, a fine-dining oasis in a most unlikely place. The Capri excels at serving the spectrum of guests that Marfa draws, from locals and ranchers to artists, museum-board members, and discerning tourists. Featuring more than 80 recipes inspired by local products, this is the story of this unique community told through the lens of food, sharing the cuisine and characters that make The Capri a destination unto itself.A visually stunning and personal guided tour of the remarkable interiors of one of the world's most exquisite hotels Art-world superstars Iwan and Manuela Wirth saw the poetry in a run-down hotel nestled in the depths of the Scottish Highlands, not far from Balmoral Castle, and utterly transformed it. Every inch of The Fife Arms's interior has been imaginatively and intelligently considered in the context of place with each room telling the story of a person, event, or theme, connected to its Braemar location. This book reveals this luxurious hotel in intricate detail, from the bespoke wallpaper and soft furnishings to the remarkable art on its walls.Hauser & Wirth was founded in 1992 in Zurich by Iwan Wirth, Manuela Wirth, and Ursula Hauser and has expanded to include outposts in London, New York, Somerset, Los Angeles, Hong Kong, Gstaad, St. Moritz and Menorca. The Fife Arms is their first hotel, and like all of the Wirths' ventures is embedded in the heritage and traditions of its local culture.